MARU TOMO Sunaona Okaka Kaki Shoyu Katsuobushi Bonito Flakes Rice Topping Oyster Soy Sauce Flavor 45g (Pack of 10), Japanese Soft Bonito Flakes Seasoning Specialty from Ehime Prefecture, Limited Stock, MADE IN JAPAN

Bonito Flakes Rice Topping/Seasoning Oyster Soy Sauce 45g A soft and moist rice seasoning! The juicy and soft texture blends well with hot rice, and you can really taste the texture of the bonito flakes. Recommended ways to eat: Use as a rice topping, furikake, or mixed into dishes. Not just as a rice accompaniment, these bonito flakes can also be used as a seasoning in a variety of dishes. Made with Asa-murasaki Oyster Soy Sauce, these bonito flakes have a mellow flavor. Made with carefully selected ingredients, including custom-made Satsuma-produced bonito flakes, which have been carefully deboned during production, and Asa murasaki* Oyster Soy Sauce. *Asa-murasaki Oyster Soy Sauce is an all-purpose dashi soy sauce developed by Asa-murasaki, a long-established company founded over 110 years ago, blending the umami extract of Hiroshima oysters with the dashi stock of bonito, kelp, and shiitake mushrooms. The "add-on bonito cooking method" gives the bonito flakes a fluffy texture and rich flavor. A moist and soft furikake topping. Its juicy and soft texture blends well with piping hot rice, and you can still really taste the texture of the bonito flakes. Can be used as a condiment with a variety of ingredients, such as on piping hot rice, as a topping for cold tofu or boiled greens, or mixed into omelets. Net Contents: 45g x 10 packs - Product of Japan - Limited Stock Ingredients: Processed soy sauce (oyster soy sauce) (Made in Japan), dried bonito flakes, sugar, reduced starch syrup, fermented rice seasoning, agar/seasoning (amino acids, etc.), acidulant (contains wheat and soy). Allergens: Wheat, Soy. Nutritional Information (per bag (45g)): Energy: 110kcal, Protein: 12.5g, Fat: 0.5g, Carbohydrates: 13.9g, Sodium: 1070mg, Sodium equivalent: 2.7g. Manufacturer: Maru tomo Co., Ltd. 1696 Yoneminato, Iyo City, Ehime Prefecture Storage Instructions: Store away from high temperatures, humidity, and direct sunlight.

• A moist and soft furikake topping. Its juicy and soft texture blends well with piping hot rice, and you can still really taste the texture of the bonito flakes.
• Can be used as a condiment with a variety of ingredients, such as on piping hot rice, as a topping for cold tofu or boiled greens, or mixed into omelets.
• Made with carefully selected ingredients, including custom-made Satsuma-produced bonito flakes, which have been carefully deboned during production, and Asa-murasaki Oyster Soy Sauce. Asa-murasaki Oyster Soy Sauce is an all-purpose dashi soy sauce developed by Asa-murasaki, a long-established company founded over 110 years ago, blending the umami extract of Hiroshima oysters with the dashi stock of bonito, kelp, and shiitake mushrooms.
• Net contents: 45g X 10 Packs - Value Pack - Product of Japan - Limited Stock